Mermaid Hard Anodised 10" Companion Baking Tray Trio Set - Made in England by Samuel Groves

Product Information

A good quality baking tray is a necessity in any kitchen. Read below to explore the types of baking trays available, what materials they’re made from, and how to choose the best one for your baking needs. If you’ve had them for a while, it’s tempting to see dirty oven trays as a lost cause. But before you consign them to the scrap heap, it’s well worth salvaging them, especially when some of the methods are easy to use. This one might sound a bit strange since it uses a 2p coin, but it’s well worth trying yourself.

We know you like your baking tins to look the part, even if it doesn’t affect how well your bakes turn out – or does it? The smooth satin finish achieved during the anodising process isn’t just there to look pretty – although it does that too of course – it actually seals and hardens the outer layer, giving it an easy-release, easy-clean surface that won’t peel or rust.

If your tray is too big and the sink is too small, you’ll need to repeat the above steps for the other part of the tray.

Allow the soap to deal with what’s left of the oil and grease. If your tray doesn’t fully fit in the sink, turn it around after an hour and allow the other side to soak. When your baking trays are covered in burnt-on food, that’s when cleaning them can get a little tough. And since soap and detergent aren’t enough to take care of this caked-on mess, we have to turn once again to baking soda to remove such residue. Give the following a try: Ideal for baking and roasting, our Mermaid hard anodised companion pans & dishes are designed to be the perfect companion for all home, and commercial baking.But there is a solution which means you don’t have to throw out your trays every few months, according to the Daily Star. Even when it's had baking parchment on it, there can be burnt-on bits of food, brown, caked-on stains and a filmy layer of grease that just won’t come off. We don't use PTFE or PFOA's on any of our bakeware products, so you can bake with confidence knowing that the products you're using are 100% safe. Before we get scrubbing and scraping, remove any loose residue using a paper towel. Any harsh scouring motion at this point could end up damaging your tray.