Morrisons 6 Very Large Free Range Eggs

Product Information

Splash some hot sauce and pair them with crispy bacon for a hearty breakfast that will keep you going all day. While we have taken care in preparing this summary and believe it is accurate, it is not a substitute for your reading the product packaging and label prior to use. From producers inspected to RSPCA welfare standards by the RSPCA's independent farm assurance scheme.

For this reason, we strongly recommend that you always read the actual product label carefully before using or consuming any product.British Lion Quality - The Lion mark is your guarantee that these are quality eggs laid by British hens vaccinated against Salmonella.

Please remember that products suitable for vegans may not necessarily be suitable for people with food allergies, as advised by The Vegan Society. Please note that due to the seasonal availability of fruit and veg it may be necessary to vary individual items from those shown.

However, food products are constantly being improved so their ingredients and the other information we publish here, including details of their nutritional content and allergy advice, is liable to change.

With a multi aged site we are able to offer a continuous supply of fresh, great tasting, high quality eggs all year round. Here at Little Hollacombe Farm, we are proud to say that every hen on our farm is free range and extremely well cared for by our family-run team. We are 'Laid In Britain' approved, which means that not a single egg sold under this scheme has ever proved positive for salmonella which differentiates LIB from the Lion Code. While we have taken care in preparing this summary and believe it to be accurate, it is not a substitute for reading the product packaging and label prior to use. If you do require precise ingredient information you should consult the manufacturer, whose contact details will appear on the packaging or label.If such an occasion arises we will make every effort to replace the item with a suitable alternative. The British Egg Information Service recommends using large eggs in recipes that specify the old size 3 egg, for example, scrambled eggs, pancake mixture, cakes, soufflés and meringues. Whilst we make every effort to ensure that the product information on our site is accurate, this information will occasionally change.