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Walkers Shortbread Mini Rounds, Traditional Pure Butter Scottish Recipe, 11g (Pack of 200)

£9.9£99Clearance
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Filled with a selection of 15 individually wrapped shortbreads including fingers, rounds and chocolate chip. Made to a traditional family recipe and baked to perfection, Walker's “sharing bag” is perfect for any occasion. FedEx Ground Economy is a residential service provided by FedEx with the final delivery fulfilled by the U.S. Postal Service (USPS). We will ship via FedEx Ground Economy to all P.O. Boxes and military APO/FPO/DPO destinations. It can take up to 10 business days for delivery. FedEx 2 Day Delivery Add the butter and, using a pastry cutter, fork, or your fingertips, work it into the mixture until it resembles coarse breadcrumbs. To make these bars, simply grab a large mixing bowl and whisk together the flour, cornflour, and sugar.

Millionaire’s Shortbread, also known as Caramel Shortbread and Caramel Squares consists of a biscuit base topped with caramel and milk chocolate. Wheat flour (with calcium carbonate, iron, niacin, thiamin), Butter (milk, salt), Sugar, Walnuts (6%), Cornflour, Natural vanilla flavour (1%). Raspberry & White chocolate Wheat flour (with calcium carbonate, iron, niacin, thiamin), Butter (33%) (milk, salt), Sugar, Cornflour. Chocolate chip The Millionaire’s Shortbread name comes from the fact that these bars are incredibly rich, which is so very true. The printable recipe card with the FULL list of ingredients and instructions can be found at the bottom of this post.No tea could be complete without one or two luxury biscuits for dipping, so enhance your next cuppa with a selection of Ringtons biscuits available. Whether you’re in the mood for an indulgent chocolate covered cookie or our famous ginger snaps, or you prefer the rich and smooth taste of caramel wafers and shortbreads, we have options to suit every preference. Ringtons Biscuits Here’s a list of ingredients you’ll need to make these millionaire bars. You can find my recipe card at the bottom of this post for the complete list with their amounts.

Easy Millionaire’s Shortbread – Deliciously buttery and melt-in-your-mouth shortbread topped with a generous layer of soft, gooey caramel, and a layer of milk chocolate. These bars are absolutely irresistible! Millionaire’s Shortbread Recipe Pure Butter Choc Chip Shortbread: Ingredients: Wheat flour ( wheat flour, calcium carbonate, iron, niacin, thiamin), butter ( milk) (28%), dark chocolate chips (15%) (sugar, cocoa mass, cocoa butter, emulsifier: soya lecithin; natural vanilla flavouring), sugar, salt.

Add the chocolate and cream to a microwave-safe bowl and heat in 20 second intervals, stirring after each one, until melted and smooth. Wheat flour (with calcium carbonate, iron, niacin, thiamin), Butter (33%) (milk, salt), Sugar, Dark Choc Chips (7%) (cocoa mass, sugar, emulsifier (soya lecithin), natural vanilla extract), Cornflour. Vanilla & walnut Top that with soft, gooey caramel, and a layer of milk chocolate and you have some totally irresistible bars! NOTE: For best results, I highly recommend using the gram measurements (with a digital scale), rather than the cup measurements. Cup measurements are simply not accurate enough, and I cannot guarantee the best results if you use them. This Millionaire’s Caramel Shortbread is:

Within our individually sealed biscuit range, you’ll find a variety of different tasty flavours that your guests are sure to enjoy. Choose from popular brand names such as Lotus Biscoff or opt for a more Mediterranean feel with Italian wafers. Not only do we have biscuits, but we also have a great selection of waffles, biscotti and muffins that are sealed individually, giving you a great range of cafe supplies and options to choose from depending on your guests' taste. Making The Perfect Addition To Any Workplace Press the mixture firmly into the bottom of an 8×8-inch square baking pan lined with parchment paper.Pure Butter Shortbread Finger: Ingredients: wheat flour ( wheat flour, calcium carbonate, iron, niacin, thiamin), butter ( milk) (32%), sugar, salt. Bake for 25 – 30 minutes or until very lightly browned on top. Set aside to cool whilst preparing the caramel. Press the mixture firmly into the bottom of the prepared pan. Bake for 25 - 30 minutes or until very lightly browned on top. Please note – Deliveries cannot be made on Saturdays, Sundays or public holidays in the country or region of destination.

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